Del Que Toma El Cardenal, Espadin, NV no gtin It’s the kind of wine

It’s the kind of wine you chill way down

this is a snappy bottle that will disappear all too quickly at your next social gathering

preserving the wine’s natural sweetness

and Miani is already one of Italy's most allocation-only estates

The focus is on native varieties that thrive in alpine-influenced soils

Del Que Toma El Cardenal, Espadin, NV no gtin It’s the kind of wineDel Que Toma El Cardenal Espadin Mezcal represents traditional Oaxacan mezcal productionhumble in origin, extraordinary in execution. The name translates to 'Of He Who Drinks the Cardinal'poetic and grounded simultaneously. Espadin maguey, roasted in underground pit ovens and distilled in copper stills, yields the fruit forward, mineral character. This unaged expression captures the pure essence of maguey and traditional production.