Six California Kitchens: A Collection of Recipes, Stories, and Cooking Lessons from a Pioneer of California Cuisine (Sally Schmitt, Bruce Smith) pozole For the restaurant's 13th anniversary

For the restaurant's 13th anniversary

and represents a world before the region was divided into separate nations

Rubbing to spine label

Considered one of America's first celebrity chefs

Morales shares well-known plates such as birria and barbacoa

Six California Kitchens: A Collection of Recipes, Stories, and Cooking Lessons from a Pioneer of California Cuisine (Sally Schmitt, Bruce Smith) pozole For the restaurant's 13th anniversarySally Schmitt opened The French Laundry in Yountville in 1978 and designed her menus around local, seasonal ingredientsa novel concept at the time. In this soon to be classic cookbook, Sally Schmitt takes us through the six kitchens where she learned to cook, honed her skills, and spent her working life. Six California Kitchens weaves her remarkable story with 115 recipes that distill the ethos of Northern California cooking into simple, delicious